Overall Aim: Pupils are taught how to cook and apply the principles of nutrition and healthy eating. We aim to instil a love of cooking that will open the door to one of the great expressions of human creativity. Learning how to cook is a crucial life skill which enables pupils to feed themselves and others affordably and well, now and in later life. We want pupils to apply the principles of nutrition and healthy eating in learning between subjects beyond the classroom as understanding of nutrition and food ultimately fuels better academic success across the curriculum.